Kids' menu restaurants in Brossard

7145 Boulevard du Quartier

"Simplicity, generosity and conviviality" — craft beers brewed on-site (La Blonde, West Coast IPA), flammekueches, poutines and fish & chips in a lively brewpub setting at DIX30.

100 Promenade des Lanternes, Suite 30

Festive breakfast-and-brunch in the heart of Quartier DIX30 (Le Square): the Quebec chain's "Bubbly Brunch" experience — eggs Benedict, waffles, crêpes and signature plates (Cocolossal, Fusion pistache), mimosas and cocktails in a modern room. Open daily until 3 PM.

6678 Boulevard Taschereau

Breakfast-and-lunch diner from the A.M. chain — hearty plates (Les Colosses), eggs Benedict, waffles and signature skillets in a lively setting. Open Monday to Friday from 6 AM, weekends from 7 AM, until 3 PM. "Expect more than breakfast."

2151 Boulevard Lapinière

Amir at Mail Champlain (2151 boul. Lapinière): Quebec's largest Lebanese franchise for 40+ years — fresh shawarma, shish taouk and falafel, fast and preservative-free. Halal meats.

6000 Boul. de Rome, Local 10

Amir Rome at Quartier DIX30 (6000 boul. de Rome): Quebec's largest Lebanese franchise for 40+ years — fresh shawarma, shish taouk and falafel, fast and preservative-free. Halal meats. Open until 11 PM (midnight Thu–Sat).

6150 Boul. Taschereau

Arahova Souvlaki at Brossard (6150 boul. Taschereau, #101) — the Quebec Greek chain founded in 1971: pork, chicken and lamb skewers, old-fashioned gyros, moussaka and house dips (tzatziki, taramosalata, feta spread). Table service, patio, family specials. BYOB.

7405 Grande Allée

Ben & Florentine Carrefour Brossard (7405 boul. Grande Allée): the Quebec chain's breakfast-and-brunch, open daily until 3 PM — eggs Benedict (Florentine, "Lox"), crepes, waffles, French toast and omelettes, plus brunch cocktails. Patio and Wi-Fi.

6835 Boulevard Taschereau

Ben & Florentine Taschereau (6835 boul. Taschereau): the Quebec chain's breakfast-and-brunch, open daily until 3 PM — eggs Benedict (Florentine, "Lox"), crepes, waffles, French toast and omelettes, plus brunch cocktails. Patio and Wi-Fi.

9985 Boulevard Leduc

"Master Roasters Since 1960" — Benny & Co. in Quartier DIX30 (9985 boul. Leduc), the family-owned Quebec rotisserie: hormone-free grain-fed chicken slow-roasted for three hours, signature Quebec cheese-curd poutine and ribs. Drive-thru, dining room and a kids' menu.

7733 Boulevard Taschereau

Boston Pizza in Brossard (7733 boul. Taschereau): Canadian sports bar and family restaurant since 1964 — pizza, pasta, burgers, wings and classics. Full bar, terrace, private room. Open until midnight (1 AM Fri–Sat). Online ordering on their site; delivery via UberEats, DoorDash and Skip.

8265 Boulevard Taschereau, Suite 109

"Savor the Flavours of Authentic Mediterranean Shawarma and Pitas" — Boustan (founded 1986 in Montreal, ~66 locations across Canada) at 8265 boul. Taschereau, suite 109: halal chicken and beef shawarma, kafta, classic and SAJ pitas, regular and large bowls, vegan falafel, signature garlic potatoes and baklava. Kids menu available.

6750 Boulevard Taschereau

"Be Your Way" — Burger King (6750 boul. Taschereau, Brossard): the flame-grilled Whopper since 1957, crispy chicken sandwiches, Chicken Fries, onion rings, BK poutine and breakfast. Drive-through available. Order via UberEats, DoorDash and Skip.

8245 Boulevard Taschereau

Casa Grecque in Brossard (8245 boul. Taschereau): authentic Greek cuisine since 1980 — grilled meats, seafood, souvlaki and pasta in a family-friendly setting. BYOB policy (wine or beer). Online ordering, catering service and Club Casa loyalty program available.

2000 Rue de l'Éclipse

Chez Lionel French brasserie in Brossard (2000 rue de l'Éclipse, Solar Uniquartier): market cuisine by Chef Frédéric Dufort — tartares, 3-course French-style weekday lunch table d'hôte (Mon–Fri), weekend brunch and a wine list of privately imported wines curated by a cellar master. Patio, free parking.

Chicane Resto·Bar (8505 boul. Taschereau, suite E, J4Y 1A4, Brossard) — the full-service resto-bar of the Goplex entertainment complex: North American pub fare (burgers, sandwiches, tacos, nachos, poutines, wings, ribs, grilled mains) with Tex-Mex leanings, vegetarian and gluten-free options, kids menu. Full bar, cocktails and a "4 à 7" happy hour. Big-screen sports and large-group seating, inside the complex (karting, simulators, arcade, axe throwing).

6845 Boul. Taschereau, Unité 600

Quebec sandwich shop in Brossard (6845 boul. Taschereau, unit 600): loaded subs, gourmet focaccias and salads. The signature Dagwood stacks ham, mortadella, Genoa salami and cheese. Counter service, MINIDAG kids combo. MTY subsidiary since 2017.

6400 Boulevard Taschereau

Eggsquis in Brossard (6400 boul. Taschereau) — breakfast and lunch daily from 7 a.m.: eggs Benedict in many styles, fluffy omelettes, sweet and savoury crêpes, waffles and sandwiches. Kids menu available. Open Monday–Friday to 2 p.m., Saturday–Sunday to 3 p.m.

5588 Av. Auteuil

Gyro Grill in Brossard (5588 av. Auteuil): Greek BYOW restaurant — pork and chicken souvlaki, gyros, grilled octopus, fried calamari, butterfly shrimp, salmon, Greek salad, baklava and ekmek. "Quality grilling is our trade!"

9880 Boulevard Leduc

Harvey's at Quartier DIX30 (9880 boul. Leduc): Canada's original flame-grilled burger bar since 1959 — grill-your-way patties with fresh toppings. Drive-thru, online ordering and delivery available.

2335 Boulevard Lapinière

Harvey's at Carrefour Lapinière (2335 boul. Lapinière): Canada's original flame-grilled burger bar since 1959 — grill-your-way patties with fresh toppings, fries and poutine. Online ordering and delivery available.

3200 Rue de l'Éclipse

Industria Pizzeria + Bar (3200 rue de l'Éclipse, Solar UniQuartier) — modern Italian pizzeria in industrial-chic décor. Menu highlights: rossa and bianca artisan pizzas ($21–$27), house-made pasta ($23–$31), SFIZI sharing plates and signature cocktails. Patio, private dining room, kids' menu, free Wi-Fi. Happy hour Mon–Fri. Solar UniQuartier validated parking.

3050 Rue de l'Éclipse

Iru Izakaya Brossard (3050 rue de l'Éclipse, Solar UniQuartier): Quebec izakaya opened March 2022 in a vibrant Japanese-inspired space. Sharing plates — yakiton skewers, sashimi, Oisutaa Misozuke oysters, wagyu tataki, house ramen and foie gras gyoza. Carte Blanche tasting menus (lunch $35, Découverte $50, Expérience $70 per person). Full bar with privately imported sake and signature cocktails. Patio, weekday lunch service, weekend brunch available.

525 Avenue de l'Equinoxe

L'Oeufrier in Brossard (525 av. de l'Équinoxe, Solar UniQuartier): breakfast and brunch restaurant founded in Laval in 1995. Eggs Benedict, breakfast poutines, truffle-parmesan potato guédilles and sweet-savoury plates. Open daily from 7 a.m., relaxed atmosphere.

1505 Avenue des Lumières, Suite 5

La Belle et la Bœuf (1505 av. des Lumières, suite 5, J4Y 0B3, Quartier DIX30) — sports burger bar founded in 2012 (Foodtastic group): 100% fresh beef shoulder burgers, signature cocktails and sports on every screen. Kids menu, terrasse, full bar. Open until midnight Friday and Saturday.

8095 Boulevard Taschereau

Le Célébrité (8095 boul. Taschereau, J4Y 1A4, Brossard) — independent resto-bar-spectacles by Chef Pierrôt. Authentic Québécois comfort food: homemade sugar pie, meatloaf, salmon pâté, house spaghetti (Wednesday special $6.95). Kids menu. Terrasse, full bar, live entertainment every Friday and Saturday (Sharon Nite and other artists). Reservations via Resos.

8200 Boulevard Taschereau

Le Ming Chuan (8200 boul. Taschereau, J4X 2S6, Brossard) — independent Sichuan and Cantonese Chinese restaurant. Specialties: Sichuan boiled fish ($35.99), mapo tofu, kung pao chicken, house dumplings (chicken, beef, shrimp, pork), imperial rolls, Cantonese fried noodles and pad thai. BYOB. Closed Monday and Tuesday. Delivery via UberEats, DoorDash and SkipTheDishes.

3250 Boul. de Rome Local 9

Le Palmier Glacé (3250 boul. de Rome, local 9, J4Y 1V9, Brossard) — ice cream parlour open since 1993, nostalgic tropical-Hawaiian décor and reggae atmosphere. Soft-serve and hard-scoop ice cream, Avalanche (Blizzard-style), milkshakes, parfaits, sundaes, sorbets and frozen yogurt.

7209 Boul. Taschereau, Local 106

Le Petit Sao Brossard — Sao Sao (local 106, 7209 boul. Taschereau, J4Y 1A1, Brossard) — Vietnamese restaurant founded in 2009 by Mama Thi and Lise Dang, now under the Le Petit Sao franchise (est. 2013). Artisanal phở, bún noodle bowls (Chicken Sao, grilled chicken, shrimp), spring rolls, steamed bao, iced Vietnamese coffee and lemonade. Kids menu. Private room for groups (up to 75 guests, Sundays). BYOB. Delivery via UberEats, DoorDash and SkipTheDishes.

8050 Boul. Taschereau

Le Restaurant Szechuan (also known as 川味轩 / Kawami) in Brossard (8050 boul. Taschereau, local P): authentic Sichuan cooking by chef-owner Mr. Ma — steamed fish with pickled chili, Sichuan dry pot, double-lobster salad or ginger-scallion style (advance reservation required), spicy duck blood and tripe soup and mala tang. Bilingual FR/CN menu. BYOB. Delivery via UberEats, DoorDash and Fantuan.

9105 Boulevard Taschereau

Le Shish Taouk (9105-E boul. Taschereau, J4Y 3B8, Brossard) — independent halal Lebanese restaurant. Specialties: shish taouk (marinated chicken skewers and bowls), shawarma, kafta, falafel, hummus, moussaka, fattoush and tabbouleh. Kids menu. Patio. Open daily from 9 am. Delivery via UberEats, DoorDash and SkipTheDishes.

2151 Boul. Lapinière, Local e60

Le White Rabbit (2151 boul. Lapinière, local e60, J4W 2T5, Brossard, Mail Champlain) — bistro-bar of the Quebec chain (3 locations: Brossard, Saint-Hyacinthe, Repentigny). Casual bistro fare: ribs, bavette steak, burgers, poutines, tartares, poke bowls and brunch. Full bar, craft cocktails, terrasse, private room (up to 45), evening entertainment. Reservations via Libro Reserve. Delivery via UberEats and DoorDash.

100 Av. de l'Équinoxe

Les Enfants Terribles (100 av. de l'Équinoxe, J4Z 0P4, Brossard, Solar Uniquartier) — brasserie-bistro of the Quebec chain founded in 2008 in Outremont (7 locations). Contemporary Franco-Quebec cuisine: tartares, seafood, CAB steak-frites, duck confit poutine, lobster guédille. Weekend brunch from 10:30 am. Full bar, craft cocktails, happy hour Mon–Thu 3–6 pm. Terrasse, private room (12–400 people), kids menu. Wi-Fi. Reservations via Libro Reserve. Free parking (Solar Uniquartier).

7800 Boul. Taschereau, Local 137

Marché La Poblanita (7800 boul. Taschereau, Local 137, J4X 1V7, Brossard) — authentic Mexican taqueria founded by a family from Puebla, Mexico. Tacos Villa (grilled beef, caramelized onions), carne enchilada, alambre, quesabirrias, chilaquiles, tamales and traditional drinks (horchata, agua de jamaica, imported Mexican sodas). Kids menu. Mexican grocery on-site. Beer available. Delivery via UberEats, DoorDash and Skip. Closed Monday and Tuesday.

7505 Grande Allée

McDonald's (Carrefour Brossard, 7505 boul. Grande Allée, J4Z 0E3, Brossard) — standalone location with a 24-hour drive-thru, 7 days a week; the dining room is open 05:00–midnight daily. Burgers, McNuggets, fries, McFlurry and all-day breakfast. Delivery via UberEats, DoorDash and Skip.

2151 Boul. Lapinière, Local F57

McDonald's (Mail Champlain, 2151 boul. Lapinière, Local F57, J4W 2T5, Brossard) — counter open 24 hours inside Mail Champlain. Burgers, McNuggets, fries, McFlurry and all-day breakfast. Delivery via UberEats.

8025 Boulevard du Quartier

McDonald's (DIX30, 8025 boul. du Quartier, J4Y 0N6, Brossard) — 24-hour drive-thru; dining room open 05:00–midnight. Burgers, McNuggets, fries, McFlurry and all-day breakfast. Delivery via UberEats and DoorDash.

7450 Boulevard Taschereau

McDonald's (7450 boul. Taschereau, J4W 1M9, Brossard) — restaurant with drive-thru and delivery. Burgers, McNuggets, fries, McFlurry and all-day breakfast. Delivery via UberEats, DoorDash and Skip.

9000 Boulevard Leduc

McDonald's (Walmart Supercentre, 9000 boul. Leduc, J4Y 0E6, Brossard) — fast-food counter inside the Walmart Supercentre. Burgers, McNuggets, fries, McFlurry and all-day breakfast. Order at the counter or self-service kiosk. Delivery via UberEats, DoorDash and Skip.

6200 Boul. Taschereau

Toujours Mikes (6200 boul. Taschereau, J4W 3J8, Brossard) — Quebec family restaurant founded in 1967: loaded subs, artisan pizzas, pastas and poutines in a casual setting. Seasonal terrace. Breakfast served Saturday and Sunday from 8 am. Beer, wine and cocktails available. Catering service offered for group events.

1200 Boul. de Rome, Local J

Mini Crêpe (1200 boul. de Rome, Unit J, J4W 3H3, Brossard) — independent dessert creperie open Tuesday to Sunday from 5 pm. Specialties: Japanese-style mini pancakes (boxes of 10, 25 or 50), sushi crêpes, fettuccine crêpes, waffles and milkshakes. Toppings: Nutella, Kit Kat, lotus spread, fresh fruit and house whipped cream. Takeout and delivery only.

8840 Boul. Leduc, Suite 30

Mitsuki Sushi (8840 boul. Leduc, suite 30, J4Y 0G4, Brossard, DIX30) — Japanese AYCE restaurant with 100+ choices: signature rolls, coconut milk laksa, crispy pork chops, General Tao and house teas. Dinner weekdays $35.95, weekends $39.95; weekday lunch $21.45. 30-seat terrace. Private room available. Full bar (beer, wine, cocktails, spirits). Reservations via Libro Reserve.

1505 Av. des Lumières, Suite 10

Enoteca Monza Pizzeria Moderna (1505 av. des Lumières, Suite 10, J4Y 0B3, Brossard, DIX30) — modern Italian restaurant: wood-fired pizzas, handmade fresh pastas, antipasti and a global wine cellar. Seasonal terrace. Private room for events. Happy hour available. Reservations via Libro Reserve.

1440 Boulevard de Rome

Nouilles KungFu 功夫拉面 (1440 boul. de Rome, J4W 2T4, Brossard) — hand-pulled noodle specialist with open kitchen: Lanzhou beef soup, Dan Dan, ShanXi biangbiang, Beijing zhajiangmian and Chongqing noodles. Fried dumplings, lamb skewers and kids meals also available. Founded by Northern Chinese artisans. Closed Mondays.

9520 Boul.leduc

Oasis Surf — Resto-Bar Le Turf (9520 boul. Leduc, suite 01, J4Y 0B3, Quartier DIX30): resto-bar inside Canada's unique indoor surf centre. International beach cuisine — fish tacos, poké bowls, lobster roll, jerk chicken and tartares. Full bar (tropical cocktails, mocktails). Wave-pool views from 150 seats. Reservations via Libro Reserve; private room and event packages available.

8840 Boulevard Leduc

Oeufs & Cie (8840 boul. Leduc, J4Y 0G4, Quartier DIX30) — all-day breakfast and brunch restaurant: omelettes, eggs Benedict, egg gratin casseroles, crêpes, waffles, pizza bagels and breakfast poutine. Kids menu available. Open weekdays from 6am and weekends from 7am.

6400 Boul. Taschereau, #101

Pacini (6400 boul. Taschereau, #101, J4W 3J2, Brossard) — Quebec Italian chain restaurant founded in 1989, warm family atmosphere. Unlimited Bar à Pain™ bread bar, house-made pastas, pizzas, grills, 14 signature cocktails and table d'hôte menu. Outdoor terrasse and private room available.

5705 Boulevard Taschereau

Paris Kebab (5705 boul. Taschereau, J4Z 1A4, Brossard) — independent Turkish restaurant opened in 2023. "Best Kebab on the South Shore": meat and chicken doner, iskender, lamb chops, pide (Turkish pizza), lahmacun and kunefe. Charcoal-grilled meats. Halal meat. No alcohol.

8940 Boul. Leduc, Local 30

Ristorante Portovino (8940 boul. Leduc, local 30, J4Y 0G4, Brossard) — BYOW Italian restaurant at DIX30; house-made pastas, seafood, tartares and grilled meats with imported Italian ingredients. Gourmet Sunday brunch. Private room (90 seats). Dine-in, takeout or delivery.

7681 Boulevard Taschereau

Independent Sicilian trattoria opened in 2019 by pizzaiolo Pasqualino Eni (from Pace del Mela, Sicily) — wood-fired pizzas, calzones, antipasti, housemade pasta and Bellini cocktails. Weekday lunch service and dinner every evening.

8500 Boul. Taschereau, Suite 20

Restaurant Hoài Huong in Brossard (8500 boul. Taschereau, Suite 20): authentic Vietnamese cuisine since 2009 — over ten homemade soup types, phở, imperial rolls, charcoal-grilled platters and wok-sautéed dishes. Kids menu available. BYOW.

8245 Boul. Taschereau, Local A15-A16

Restaurant Impérial in Brossard (8245 boul. Taschereau, local A15-A16): authentic Cantonese cuisine — handmade dim sum served daily 10am to 3pm, in-house roasted Peking Duck, HK BBQ and 120+ dinner dishes. 350-seat hall, two private rooms.

155 Promenade des Lanternes #210

Thai restaurant certified Thai Select Premium since 2012, operated by Groupe Satori. Authentic Thai cuisine — aromatic curries, sharing platters, vegetarian and vegan options. Rooftop terrasse, Wednesday ladies night (DJ + 50% menu). Lunch table d'hôte available.

6175 Boul. Taschereau

Rôtisserie Scores at 6175 Boul. Taschereau: spit-roasted chicken (classic, Montréalais, honey sriracha, piri-piri, apple BBQ), half or full rack ribs, brochettes and grilled plates. Many combos include the all-you-can-eat salad and soup bar — the only one in its segment. Lunch+ menu ($14.95–$19.95), kids menu ($9.45, drink and dessert included). Full bar. Reservations via Libro. Quebec chain founded in Montreal in 1995; 28 locations across Quebec.

6155 Boul. Taschereau

Japanese teppanyaki restaurant founded in 1983 in Brossard. Chefs cook and perform tableside on a teppan griddle — steak, tempura shrimp, lobster, chicken teriyaki, filet mignon and sushi. Private rooms available.

1600 Avenue des Lumières, Suite #40

Seaside Greek tavern at DIX30. Gyros, souvlakis, fried calamari and mezze platters in a warm atmosphere inspired by the Greek coast. Summer terrace, private room and kids' menu available.

6325 Boulevard Taschereau

Quebec's BBQ rotisserie icon since 1951 — slow-roasted chicken with the famous St-Hubert sauce, ribs, poutines and house soups. Drive-through, delivery and direct ordering available.

3700 Rue de l'Éclipse

Vertigo at Solar Uniquartier (3700 rue de l'Éclipse): travel-inspired bistro-bar — tartares, tacos, burrata, piri-piri chicken and an eclectic international menu. Full bar, terrace, happy hour. Open 7 days.