Vegetarian options restaurants in Brossard

4905 Boulevard Lapinière, Suite 1700

Artisan weekday café: pastries, house desserts and custom catering. Signature butter croissants, wraps and tailored corporate happy-hour packages — "Our Café. Your Story."

5605 Boulevard Taschereau

3 Amigos in Brossard (5605 boul. Taschereau): festive Tex-Mex restaurant — tacos, burritos, fajitas, house-made guacamole, cinnamon churros and margaritas. Large terrace.

7145 Boulevard du Quartier

"Simplicity, generosity and conviviality" — craft beers brewed on-site (La Blonde, West Coast IPA), flammekueches, poutines and fish & chips in a lively brewpub setting at DIX30.

2151 Boulevard Lapinière

Amir at Mail Champlain (2151 boul. Lapinière): Quebec's largest Lebanese franchise for 40+ years — fresh shawarma, shish taouk and falafel, fast and preservative-free. Halal meats.

6000 Boul. de Rome, Local 10

Amir Rome at Quartier DIX30 (6000 boul. de Rome): Quebec's largest Lebanese franchise for 40+ years — fresh shawarma, shish taouk and falafel, fast and preservative-free. Halal meats. Open until 11 PM (midnight Thu–Sat).

6150 Boul. Taschereau

Arahova Souvlaki at Brossard (6150 boul. Taschereau, #101) — the Quebec Greek chain founded in 1971: pork, chicken and lamb skewers, old-fashioned gyros, moussaka and house dips (tzatziki, taramosalata, feta spread). Table service, patio, family specials. BYOB.

5625 Grande Allée

"Masters of Lebanese and vegetarian food" — Basha, the Quebec chain since 1977: shish taouk, shawarma, falafel, couscous and vegetarian dishes. Pita wraps and platters at the counter.

8265 Boulevard Taschereau, Suite 109

"Savor the Flavours of Authentic Mediterranean Shawarma and Pitas" — Boustan (founded 1986 in Montreal, ~66 locations across Canada) at 8265 boul. Taschereau, suite 109: halal chicken and beef shawarma, kafta, classic and SAJ pitas, regular and large bowls, vegan falafel, signature garlic potatoes and baklava. Kids menu available.

6185 Boul. Taschereau, Local 108

Halal Indian restaurant in Brossard (6185 boul. Taschereau, local 108) — family business with over 40 years of experience. Specialties from the wood-charcoal tandoor oven: seekh kabab, chicken tikka, lamb korahi and biryani. Vegetarian menu available.

India Rosa DIX30 (1000 rue du Lux, J4Y 0E3, Brossard, Quartier DIX30) — contemporary Indian resto-bar opened in 2025: refined Indian tapas and sharing plates, comforting classics (signature butter chicken, dal makhani) and a large vegetarian and vegan section. Full bar and house cocktails, weekend DJ, fusion brunch Saturday and Sunday, $39 weekday lunch table d'hôte. Free underground parking. Reservations and online ordering.

2151 Boul. Lapiniere #G08

Kojax Souflaki at Mail Champlain (2151 boul. Lapinière, suite G8) — quick Greek counter since 1977: chicken or pork gyros, souvlaki, platters with golden fries and house sauces (sweet, mild, spicy, creamy tzatziki). Fast service, generous portions, delivery via UberEats and DoorDash.

1555 Boulevard Provencher

Le Tandoor (1555 boul. Provencher, local 4, J4W 1Z3, Brossard) — independent Indian restaurant open for over 20 years. North Indian cuisine from the tandoor: tandoori chicken, butter chicken, lamb tikka, fresh naans, Mughlai biryani, paneer tikka. Family combos for 2–4. Vegetarian and vegan options. Gift cards and loyalty program. Dine-in, takeout or delivery via official site.

310 de l'Equinoxe

Mandy's (310 av. de l'Équinoxe, J4Z 0R4, Brossard, Solar Uniquartier) — gourmet salad bar of the Canadian chain founded in Montreal in 2004. Signature salads (Best Caesar with Chicken, G.O.A.T, Seared Tuna, Peanut Satay) and customizable bowls with 100% olive oil house dressings, smoothies and breakfast options. Vegetarian and vegan options. Counter service. Online ordering via UEAT. Delivery available. Free parking (Solar Uniquartier).

155 Prom. des Lanternes, Local 15

Sushiman at Quartier DIX30 (155 prom. des Lanternes, local 15): quick-service sushi counter with innovative rolls and poke bowls — MTY Food Group. Order online or in person.