Restaurants in Sector S

7145 Boulevard du Quartier

"Simplicity, generosity and conviviality" — craft beers brewed on-site (La Blonde, West Coast IPA), flammekueches, poutines and fish & chips in a lively brewpub setting at DIX30.

100 Promenade des Lanternes, Suite 30

Festive breakfast-and-brunch in the heart of Quartier DIX30 (Le Square): the Quebec chain's "Bubbly Brunch" experience — eggs Benedict, waffles, crêpes and signature plates (Cocolossal, Fusion pistache), mimosas and cocktails in a modern room. Open daily until 3 PM.

Atlas Uyghur Restaurant in Brossard (8050 boul. Taschereau, local W) — authentic halal Uyghur cuisine: hand-pulled laghman noodles with beef and stir-fried vegetables, big plate chicken (Dapanji), Polo pilaf rice, lamb kebabs, samsa and mantu dumplings. Formerly Dolan Uyghur.

Bar Les Cousins (1020 rue du Lux, J4Y 0E3, Brossard, Quartier DIX30) — the raw bar and cocktail bar of Hôtel Escad, designed by Zebulon Perron: fresh oysters, tartares, ceviches, seafood platters, local charcuterie and cheeses. Mixology- driven (house cocktails, Quebec gins and spirits, microbrewery beers, private- import wines), live music on select evenings. Reservations via Libro Reserve. Closed Sundays.

8050 Boul. Taschereau, Local K

Bon Gout Dumpling 品味 in Brossard (8050 boul. Taschereau, unit K): hand-folded Northern Chinese dumplings — pork + pickled cabbage, pork + chive, beef + onion (15 pcs, $16.95–$19.95) — and braised beef noodle soup ($19.95). Tsingtao beer and sake on the menu. Online pickup ordering on their site; delivery via UberEats and DoorDash.

7800 Boulevard Taschereau, Local 132

Casse-Croûte Bubble Bubble (7800 boul. Taschereau, local 132): independent Taiwanese snack counter specializing in bubble teas (taro, iced coffee, coloured pearl milk teas), ice cream egg waffles with tapioca pearls, and Taiwanese dishes — braised pork rice, General Tao, noodles. Originally from the Faubourg in Montreal. Closed Wednesday and Sunday.

8200 Boul. Taschereau, Local 1295

"Cups of Joy" — Chatime in Brossard (8200 boul. Taschereau, local 1295, Carrefour Pelletier): Canada's first major bubble tea franchise (founded in Taiwan 2005). Milk teas, fruit teas, smoothies, oriental lattes and bubble waffles — all customisable in sweetness and toppings. HMA Canada halal-certified.

7800 Boulevard Taschereau

Domino's Pizza in Brossard (7800 boul. Taschereau, Unit 112) — delivery and carryout open daily from 10:30 a.m. Fully customizable pizzas ordered online, plus sandwiches, pasta and desserts. Drive-up carryout available 4–9 p.m.

1155 Boul. de Rome

Don Frank Resto Bar in Brossard (1155 boul. de Rome): family-run traditional Mexican cooking — tacos, burritos, horchata and tres leches cake. Full bar (margaritas, cocktails), Thursday happy hour and Saturday live-salsa nights.

8050 Boulevard Taschereau

Fondue de Pékin at 8050 boul. Taschereau: all-you-can-eat Chinese hot pot (from $26.88/person on weekdays) — 13+ broth options, thinly sliced marbled beef, seafood, vegetables, tofu and noodles. Individual induction burner at every table.

Houston Avenue Bar & Grill (1080 rue du Lux, suite 15, J4Y 0L1, Brossard, Quartier DIX30) — South Shore Quebec bar-and-grill chain: charcoal-grilled steaks (rib steak, filet mignon, beef Wellington), ribs, seafood and burgers including a Wagyu burger. Full bar, cocktails and a weekday "4 à 7" happy hour. Terrasse, Wi-Fi, group seating. Reservations via Libro Reserve. Closed Sundays.

India Rosa DIX30 (1000 rue du Lux, J4Y 0E3, Brossard, Quartier DIX30) — contemporary Indian resto-bar opened in 2025: refined Indian tapas and sharing plates, comforting classics (signature butter chicken, dal makhani) and a large vegetarian and vegan section. Full bar and house cocktails, weekend DJ, fusion brunch Saturday and Sunday, $39 weekday lunch table d'hôte. Free underground parking. Reservations and online ordering.

1155 Boul. de Rome, Local 110

Jacques Cartier Pizza Rome (1155 boul. de Rome, suite 110, J4W 3J1): proudly Quebec pizzeria since 1968 — crispy old-style pizzas, hot subs, poutines and house specialties. Order online or get delivery via major platforms.

7800 Boul. Taschereau Suite 115B

Kimpo BBQ Coréen & Sushi (7800 boul. Taschereau, local 115B, J4X 1V7) — all-you-can-eat Korean BBQ with table grilling, sushi, seafood, Korean fried chicken and desserts. Beer, wine, sake, soju and cocktails. One of three South Shore locations (Brossard, Boucherville, Saint-Hubert). Reservations via Libro. Delivery on UberEats and DoorDash.

7650 Boul. Taschereau

La Belle Province (7650 boul. Taschereau, J4X 1C2, Brossard) — iconic Quebec fast-food franchise since 1970: poutines, hot dogs, smoked meat, subs and pogos served quickly in a no-fuss, friendly atmosphere. Independent franchise network across Quebec.

Local 1260, 8200 Boul. Taschereau

La Maison de Soya 阿豆家 (local 1260, 8200 boul. Taschereau, J4X 2S6, Brossard) — independent Dongbei (Northeast Chinese) counter. House specialties: soy milk, hot soy beverages, tofu pudding (douhua), jianbing (savoury stuffed crêpes), you tiao (Chinese crullers), steamed baozi, jiaozi dumplings, leek pancakes (jiucai bing) and liang pi cold noodles. Chinese Northern breakfast and brunch. Very affordable (under $20 for two). Closed Tuesdays.

105 Prom. des Lanternes, Local 35

Labothéry (105 prom. des Lanternes, local 35, J4Y 0L2, Brossard, DIX30) — laboratory-themed beverage bar from the Canadian Labothéry chain. Build your own drink (bubble tea, slush, milk tea) from a menu of bases, botanical syrups and toppings, served in glass beakers. Order online via UberEats or DoorDash.

9180 Boul. Leduc, Suite 210

Le Balthazar (9180 boul. Leduc, suite 210, J4Y 0L1, Brossard, DIX30) — resto-pub of the Quebec chain founded in 2015 (Brossard, Laval, Boisbriand). Largest selection of exclusively Québécois craft beers on tap, gourmet burgers, creative poutines, fresh tartares, nachos and mac & cheese. Rooftop terrasse, private room, live bands and DJ nights. Reservations via Libro Reserve.

8200 Boulevard Taschereau

Le Ming Chuan (8200 boul. Taschereau, J4X 2S6, Brossard) — independent Sichuan and Cantonese Chinese restaurant. Specialties: Sichuan boiled fish ($35.99), mapo tofu, kung pao chicken, house dumplings (chicken, beef, shrimp, pork), imperial rolls, Cantonese fried noodles and pad thai. BYOB. Closed Monday and Tuesday. Delivery via UberEats, DoorDash and SkipTheDishes.

8050 Boul. Taschereau

Le Restaurant Szechuan (also known as 川味轩 / Kawami) in Brossard (8050 boul. Taschereau, local P): authentic Sichuan cooking by chef-owner Mr. Ma — steamed fish with pickled chili, Sichuan dry pot, double-lobster salad or ginger-scallion style (advance reservation required), spicy duck blood and tripe soup and mala tang. Bilingual FR/CN menu. BYOB. Delivery via UberEats, DoorDash and Fantuan.

100 Av. de l'Équinoxe

Les Enfants Terribles (100 av. de l'Équinoxe, J4Z 0P4, Brossard, Solar Uniquartier) — brasserie-bistro of the Quebec chain founded in 2008 in Outremont (7 locations). Contemporary Franco-Quebec cuisine: tartares, seafood, CAB steak-frites, duck confit poutine, lobster guédille. Weekend brunch from 10:30 am. Full bar, craft cocktails, happy hour Mon–Thu 3–6 pm. Terrasse, private room (12–400 people), kids menu. Wi-Fi. Reservations via Libro Reserve. Free parking (Solar Uniquartier).

7165 Boulevard du Quartier

Lucille's DIX30 (7165 boul. du Quartier, J4Y 0B3, Brossard) — coastal seafood shack meets USDA steakhouse. Daily $1 oysters, lobster, grilled octopus, cedar plank salmon, dry-aged steaks (rib, filet mignon, NY strip), Black Angus beef tartare and large seafood platters. Brunch served weekdays and weekends. Full bar, craft cocktails. 3-season patio. Reservations via OpenTable. Delivery via UberEats, DoorDash and Skip. "It's always the weekend at Lucille's."

7800 Boul. Taschereau, Local 137

Marché La Poblanita (7800 boul. Taschereau, Local 137, J4X 1V7, Brossard) — authentic Mexican taqueria founded by a family from Puebla, Mexico. Tacos Villa (grilled beef, caramelized onions), carne enchilada, alambre, quesabirrias, chilaquiles, tamales and traditional drinks (horchata, agua de jamaica, imported Mexican sodas). Kids menu. Mexican grocery on-site. Beer available. Delivery via UberEats, DoorDash and Skip. Closed Monday and Tuesday.

150 Prom. des Lanternes, Local 5

Mile Public House (150 prom. des Lanternes, J4Y 0L1, Brossard, DIX30) — neighbourhood pub with a 60-seat terrace. Beef and salmon tartares, pulled duck poutine, burgers, fish & chips and signature cocktails. DJ Thursday through Saturday from 5 pm. House draft "Quart de Mìle," Quebec craft beers and full bar. Happy hour 5–7 pm. Private room available.

621 Av. Stravinski, Suite 200

Nina Café & Fleurs (621 av. Stravinski, Suite 200, J4X 1Y7, Brossard) — specialty coffee shop and floral boutique: handcrafted beverages (ZAB Café roast, Montreal), signature lattes (Tiramisu, Spanish, Pistachio, Matcha), Moroccan mint tea, pastries and sandwiches. Daily fresh bouquets, custom event floral design, floral workshops and space rental. Closed Mondays.

9520 Boul.leduc

Oasis Surf — Resto-Bar Le Turf (9520 boul. Leduc, suite 01, J4Y 0B3, Quartier DIX30): resto-bar inside Canada's unique indoor surf centre. International beach cuisine — fish tacos, poké bowls, lobster roll, jerk chicken and tartares. Full bar (tropical cocktails, mocktails). Wave-pool views from 150 seats. Reservations via Libro Reserve; private room and event packages available.

8050 Boul. Taschereau, Local E

Okane Sushi Bar (8050 boul. Taschereau, local E, J4X 1C2, Brossard) — sushi bar established 1999, with an authentic Japanese atmosphere: paper fans, lanterns and a private tatami room for up to 12 guests. Menu of sushi, sashimi, nigiri, fried rolls and Japanese plates. Opens at 3pm Mon/Tue/Wed/Sat/Sun; from 11am Thu/Fri.

8050 Boul. Taschereau, Local Z

Phở Béo in Brossard (8050 boul. Taschereau, local Z): Vietnamese soup specialist — house phở, bún bò Huế (spicy lemongrass soup) and bò kho (beef stew). Generous portions with fresh ingredients.

8200 Boulevard Taschereau

Pho MC (also Bánh Mì M.C.) in Brossard (8200 boul. Taschereau, unit 1270): authentic Vietnamese cooking in a warm, modern setting — Tonkinese soups (pho), grills, wok dishes and tapas, plus bánh mì baguette sandwiches. Signatures: bánh xèo, bánh khọt and lemongrass beef bo la lot in betel leaves. Asian beers and wine. Dine-in with a patio, takeout and delivery.

Pizzeria Sofia (1080 rue du Lux, suite 20, J4Y 0L1, Brossard, Quartier DIX30) — lively Italian trattoria of the Sofia group: wood-fired Neapolitan-style pizzas (namesake Sofia with 'nduja, Margherita, truffle Burrata), house-made pasta (gnocchi cacio e pepe), antipasti and grilled mains, full bar and cocktails. Festive, music-driven room. Dine-in, takeout and delivery; online reservations.

150 Prom. des Lanternes, Local 210

Randolph Pub Ludique DIX30: Canada's first board-game pub (2012), with 1,000+ games, Gaming Hosts to guide you and no time limit. Entry ~$9.50 per person. Full bar, pub food and summer terrace. Libro Reserve for groups.

Relais Richer (8405 rue Saint-Charles, J4X 0C2, Brossard) — neighbourhood café and food boutique opened in December 2025: a café corner with pastries baked each morning, a butcher and charcuterie counter, house-made (and frozen) prepared meals, soups and sandwiches. Dine-in, takeout and delivery. Free parking; a terrace was announced for 2026.

6000 Boul. de Rome, Suite 60

Restaurant Rouge at DIX30 (6000 boul. de Rome, suite 60): multi-regional Asian cuisine — Cantonese, Sichuan, Hunan, Thai and Malaysian. Sizzling chow mein, Singapore noodles, red curry, General Tao chicken and seafood. Seasonal terrasse. Reservations via Libro Reserve.

155 Promenade des Lanternes #210

Thai restaurant certified Thai Select Premium since 2012, operated by Groupe Satori. Authentic Thai cuisine — aromatic curries, sharing platters, vegetarian and vegan options. Rooftop terrasse, Wednesday ladies night (DJ + 50% menu). Lunch table d'hôte available.

155 Promenade des Lanternes, Suite 10

Sammi & Soupe Dumpling at DIX30 (155 Prom. des Lanternes, Suite 10): handcrafted xiao long bao soup dumplings since 2013 — classic pork, chicken-mushroom, shrimp-coriander, kurobuta-truffle and seasonal specials. Pan-fried dumplings, wonton soups, cold noodles and dessert bao.

8015 Boul. du Quartier, Local 105

Sandwicherie Sue at DIX30 (8015 Boul. du Quartier, local 105): handcrafted bánh mì (treasured chicken, char siu pork, south-east beef, veggie), vermicelli bowls, spring rolls and brown-sugar bubble tea. The fourth location of the Montreal chain founded in 2015 by Susan Lo and Luis Léon — the first outside the Island of Montreal, opened Winter 2025. Imported Asian grocery items and house-made sauces sold on-site.

1155 Boul. de Rome, Suite 102

Subway Rome (1155 boul. de Rome, suite 102) — made-to-order subs, wraps and salads. Open 7 days a week.

155 Prom. des Lanternes, Local 15

Sushiman at Quartier DIX30 (155 prom. des Lanternes, local 15): quick-service sushi counter with innovative rolls and poke bowls — MTY Food Group. Order online or in person.

8270 Boulevard Taschereau

Canada's iconic coffee and quick-service chain — freshly brewed arabica coffee, Timbits, muffins, breakfast sandwiches and warm meals. Always fresh, always Tim's.

1155 Boulevard Rome

Canada's iconic coffee and quick-service chain — freshly brewed arabica coffee, Timbits, muffins, breakfast sandwiches and warm meals. Always fresh, always Tim's.