Full bar restaurants in Brossard

5605 Boulevard Taschereau

3 Amigos in Brossard (5605 boul. Taschereau): festive Tex-Mex restaurant — tacos, burritos, fajitas, house-made guacamole, cinnamon churros and margaritas. Large terrace.

7145 Boulevard du Quartier

"Simplicity, generosity and conviviality" — craft beers brewed on-site (La Blonde, West Coast IPA), flammekueches, poutines and fish & chips in a lively brewpub setting at DIX30.

Bar Les Cousins (1020 rue du Lux, J4Y 0E3, Brossard, Quartier DIX30) — the raw bar and cocktail bar of Hôtel Escad, designed by Zebulon Perron: fresh oysters, tartares, ceviches, seafood platters, local charcuterie and cheeses. Mixology- driven (house cocktails, Quebec gins and spirits, microbrewery beers, private- import wines), live music on select evenings. Reservations via Libro Reserve. Closed Sundays.

2100 Avenue Mario, Suite B

Bistro du Routier in Brossard (2100 avenue Mario): a licensed neighbourhood bar ("Bar" permit) serving food and drinks, with video-lottery terminals on site. A roughly 120-seat room with a relaxed roadhouse-bar atmosphere.

7733 Boulevard Taschereau

Boston Pizza in Brossard (7733 boul. Taschereau): Canadian sports bar and family restaurant since 1964 — pizza, pasta, burgers, wings and classics. Full bar, terrace, private room. Open until midnight (1 AM Fri–Sat). Online ordering on their site; delivery via UberEats, DoorDash and Skip.

8500 Boul. Taschereau

Café Ramses, the only hookah lounge on Montreal's South Shore: lounge atmosphere, full bar, DJ nights and live music. Bar menu — wraps, burgers, chicken wings, pizzas, poutine and a few Mediterranean specials (gyro pita). 18+.

1500 Avenue des Lumières, Local 5

Wine bar and market cuisine in Brossard (1500 Ave. des Lumières, Quartier DIX30) — organic and natural wines curated by two passionate sommeliers, paired with simple, honest seasonal cooking. Waterfront patio, happy hour and private reception services available.

2000 Rue de l'Éclipse

Chez Lionel French brasserie in Brossard (2000 rue de l'Éclipse, Solar Uniquartier): market cuisine by Chef Frédéric Dufort — tartares, 3-course French-style weekday lunch table d'hôte (Mon–Fri), weekend brunch and a wine list of privately imported wines curated by a cellar master. Patio, free parking.

Chicane Resto·Bar (8505 boul. Taschereau, suite E, J4Y 1A4, Brossard) — the full-service resto-bar of the Goplex entertainment complex: North American pub fare (burgers, sandwiches, tacos, nachos, poutines, wings, ribs, grilled mains) with Tex-Mex leanings, vegetarian and gluten-free options, kids menu. Full bar, cocktails and a "4 à 7" happy hour. Big-screen sports and large-group seating, inside the complex (karting, simulators, arcade, axe throwing).

5625 Boul. Grande Allée

Korean restaurant in Brossard (5625 boul. Grande Allée): Korean fried chicken (half or whole, soy-garlic, sweet & spicy), tableside tteokbokki, dolsot bibimbap, gimbap and kimchi stew. Somaek (beer + soju) at the bar.

1505 Avenue des Lumières

Festive Mexican bar at DIX30 (1505 av. des Lumières, local 15) — tacos, birria, burritos and the South Shore's largest agave spirits selection. ~100-seat terrasse, private room Pretty Dirty, party vibe open until 3 a.m.

1155 Boul. de Rome

Don Frank Resto Bar in Brossard (1155 boul. de Rome): family-run traditional Mexican cooking — tacos, burritos, horchata and tres leches cake. Full bar (margaritas, cocktails), Thursday happy hour and Saturday live-salsa nights.

395 Rue de l'Équinoxe

Escondite at Solar Uniquartier (395 av. de l'Équinoxe) — festive Mexican bistro: house-made tacos, tostadas, quesadillas, guacamole, mango salad and churros. Spicy margaritas and tequila cocktails. Terrace. 18+ only.

Houston Avenue Bar & Grill (1080 rue du Lux, suite 15, J4Y 0L1, Brossard, Quartier DIX30) — South Shore Quebec bar-and-grill chain: charcoal-grilled steaks (rib steak, filet mignon, beef Wellington), ribs, seafood and burgers including a Wagyu burger. Full bar, cocktails and a weekday "4 à 7" happy hour. Terrasse, Wi-Fi, group seating. Reservations via Libro Reserve. Closed Sundays.

India Rosa DIX30 (1000 rue du Lux, J4Y 0E3, Brossard, Quartier DIX30) — contemporary Indian resto-bar opened in 2025: refined Indian tapas and sharing plates, comforting classics (signature butter chicken, dal makhani) and a large vegetarian and vegan section. Full bar and house cocktails, weekend DJ, fusion brunch Saturday and Sunday, $39 weekday lunch table d'hôte. Free underground parking. Reservations and online ordering.

3200 Rue de l'Éclipse

Industria Pizzeria + Bar (3200 rue de l'Éclipse, Solar UniQuartier) — modern Italian pizzeria in industrial-chic décor. Menu highlights: rossa and bianca artisan pizzas ($21–$27), house-made pasta ($23–$31), SFIZI sharing plates and signature cocktails. Patio, private dining room, kids' menu, free Wi-Fi. Happy hour Mon–Fri. Solar UniQuartier validated parking.

3050 Rue de l'Éclipse

Iru Izakaya Brossard (3050 rue de l'Éclipse, Solar UniQuartier): Quebec izakaya opened March 2022 in a vibrant Japanese-inspired space. Sharing plates — yakiton skewers, sashimi, Oisutaa Misozuke oysters, wagyu tataki, house ramen and foie gras gyoza. Carte Blanche tasting menus (lunch $35, Découverte $50, Expérience $70 per person). Full bar with privately imported sake and signature cocktails. Patio, weekday lunch service, weekend brunch available.

1720 Avenue des Lumières

Jack Saloon DIX30 Brossard (1720 avenue des Lumières, Quartier DIX30): western resto-bar founded in 2013 — Tex-Mex menu and in-house smokehouse (ribs, pulled pork, burgers, nachos), full bar and 24-seat patio. Live entertainment Thursday from 23h, Friday and Saturday DJ and bands; lunch service Friday through Sunday from 11:30. Corporate events and holiday party reservations available.

7800 Boul. Taschereau Suite 115B

Kimpo BBQ Coréen & Sushi (7800 boul. Taschereau, local 115B, J4X 1V7) — all-you-can-eat Korean BBQ with table grilling, sushi, seafood, Korean fried chicken and desserts. Beer, wine, sake, soju and cocktails. One of three South Shore locations (Brossard, Boucherville, Saint-Hubert). Reservations via Libro. Delivery on UberEats and DoorDash.

1720 Avenue des Lumières, Suite 5

L'Aurochs Steakhouse (1720 av. des Lumières, suite 5, J4Y 0A5, Quartier DIX30) — upscale Angus dry-aged beef steakhouse: rib eye, filet mignon, beef tartare and lobster cake. Full bar, private dining room and adjacent 18+ lounge (Vestibule signé L'Aurochs). Closed Monday and Sunday.

1505 Avenue des Lumières, Suite 5

La Belle et la Bœuf (1505 av. des Lumières, suite 5, J4Y 0B3, Quartier DIX30) — sports burger bar founded in 2012 (Foodtastic group): 100% fresh beef shoulder burgers, signature cocktails and sports on every screen. Kids menu, terrasse, full bar. Open until midnight Friday and Saturday.

1015 Boul. du Quartier, Local 50

La Buvette du Quartier — Brossard's first wine bar, in the heart of Quartier Dix-30: refined yet approachable menu, curated wines, craft cocktails and a warm festive atmosphere. Brunch and evening dining. Open until 2 AM Friday and Saturday.

2500 Rue de l'Éclipse

La Cage – Brasserie Sportive at Brossard Solar (2500 r. de l'Éclipse, J4Z 0P3): Quebec sports brasserie founded in 1984 (Groupe Grandio) — burgers, chicken wings, ribs and seafood under giant screens. Full bar, seasonal terrace and festive atmosphere for every game.

105 Promenade des Lanternes, 2e Étage

La Nuit Shanghai (105 Prom. des Lanternes, 2nd floor, J4Y 0L2, DIX30) — immersive 18+ gourmet cabaret inspired by 1930s Shanghai: burlesque and musical shows, dim sum, Wagyu beef, glazed Peking duck and signature cocktails. Open Friday and Saturday evenings. Reservations strongly recommended.

1725 Av. des Lumières, Suite 205

La Tomate Blanche (1725 av. des Lumières, suite 205, J4Y 0A5, Brossard, DIX30) — an Italian restaurant inspired by Sicily and Vienna, part of Groupe Restos DIX30. Bright white dining room, terrasse, private room. Menu: ravioli porcini, grilled veal bavette, salsiccia pizza, pappardelle, risotto, fresh cod. Wine list, cocktails. Reservations via OpenTable.

9180 Boul. Leduc, Suite 210

Le Balthazar (9180 boul. Leduc, suite 210, J4Y 0L1, Brossard, DIX30) — resto-pub of the Quebec chain founded in 2015 (Brossard, Laval, Boisbriand). Largest selection of exclusively Québécois craft beers on tap, gourmet burgers, creative poutines, fresh tartares, nachos and mac & cheese. Rooftop terrasse, private room, live bands and DJ nights. Reservations via Libro Reserve.

8095 Boulevard Taschereau

Le Célébrité (8095 boul. Taschereau, J4Y 1A4, Brossard) — independent resto-bar-spectacles by Chef Pierrôt. Authentic Québécois comfort food: homemade sugar pie, meatloaf, salmon pâté, house spaghetti (Wednesday special $6.95). Kids menu. Terrasse, full bar, live entertainment every Friday and Saturday (Sharon Nite and other artists). Reservations via Resos.

2151 Boul. Lapinière, Local e60

Le White Rabbit (2151 boul. Lapinière, local e60, J4W 2T5, Brossard, Mail Champlain) — bistro-bar of the Quebec chain (3 locations: Brossard, Saint-Hyacinthe, Repentigny). Casual bistro fare: ribs, bavette steak, burgers, poutines, tartares, poke bowls and brunch. Full bar, craft cocktails, terrasse, private room (up to 45), evening entertainment. Reservations via Libro Reserve. Delivery via UberEats and DoorDash.

100 Av. de l'Équinoxe

Les Enfants Terribles (100 av. de l'Équinoxe, J4Z 0P4, Brossard, Solar Uniquartier) — brasserie-bistro of the Quebec chain founded in 2008 in Outremont (7 locations). Contemporary Franco-Quebec cuisine: tartares, seafood, CAB steak-frites, duck confit poutine, lobster guédille. Weekend brunch from 10:30 am. Full bar, craft cocktails, happy hour Mon–Thu 3–6 pm. Terrasse, private room (12–400 people), kids menu. Wi-Fi. Reservations via Libro Reserve. Free parking (Solar Uniquartier).

7165 Boulevard du Quartier

Lucille's DIX30 (7165 boul. du Quartier, J4Y 0B3, Brossard) — coastal seafood shack meets USDA steakhouse. Daily $1 oysters, lobster, grilled octopus, cedar plank salmon, dry-aged steaks (rib, filet mignon, NY strip), Black Angus beef tartare and large seafood platters. Brunch served weekdays and weekends. Full bar, craft cocktails. 3-season patio. Reservations via OpenTable. Delivery via UberEats, DoorDash and Skip. "It's always the weekend at Lucille's."

1705 Avenue des Lumières

Authentic Irish pub with 25 beers on tap, nightly live music and genuine Irish artifacts. "Sip, Savor, Sláinte!" — Ireland without the flight, right in Brossard.

150 Prom. des Lanternes, Local 5

Mile Public House (150 prom. des Lanternes, J4Y 0L1, Brossard, DIX30) — neighbourhood pub with a 60-seat terrace. Beef and salmon tartares, pulled duck poutine, burgers, fish & chips and signature cocktails. DJ Thursday through Saturday from 5 pm. House draft "Quart de Mìle," Quebec craft beers and full bar. Happy hour 5–7 pm. Private room available.

8840 Boul. Leduc, Suite 30

Mitsuki Sushi (8840 boul. Leduc, suite 30, J4Y 0G4, Brossard, DIX30) — Japanese AYCE restaurant with 100+ choices: signature rolls, coconut milk laksa, crispy pork chops, General Tao and house teas. Dinner weekdays $35.95, weekends $39.95; weekday lunch $21.45. 30-seat terrace. Private room available. Full bar (beer, wine, cocktails, spirits). Reservations via Libro Reserve.

5455 Boul. Grande-Allee

Mon Ami Korean BBQ (5455 boul. Grande-Allée, J4Z 3H1, Brossard) — Quebec chain with 13 locations specializing in tabletop charcoal BBQ and double-fried crispy Korean fried chicken. All-you-can-eat evening format (65 dishes). À la carte menu also available for delivery. Soju, Sapporo beer and wines. Seasonal terrace. Open Monday–Friday from 4:30 pm, Saturday–Sunday from 11 am.

1505 Av. des Lumières, Suite 10

Enoteca Monza Pizzeria Moderna (1505 av. des Lumières, Suite 10, J4Y 0B3, Brossard, DIX30) — modern Italian restaurant: wood-fired pizzas, handmade fresh pastas, antipasti and a global wine cellar. Seasonal terrace. Private room for events. Happy hour available. Reservations via Libro Reserve.

1725 Av. des Lumières, Suite 5

Niji (rainbow) Japanese fine dining sushi bar (1725 av. des Lumières, suite 5, J4Y 0A5, Quartier DIX30) — reinterpreted Japanese cuisine: omakase, sashimi, nigiri, oysters, creative rolls and lunch and dinner table d'hôte. Full bar, seasonal terrace, reservations via Libro Reserve.

9520 Boul.leduc

Oasis Surf — Resto-Bar Le Turf (9520 boul. Leduc, suite 01, J4Y 0B3, Quartier DIX30): resto-bar inside Canada's unique indoor surf centre. International beach cuisine — fish tacos, poké bowls, lobster roll, jerk chicken and tartares. Full bar (tropical cocktails, mocktails). Wave-pool views from 150 seats. Reservations via Libro Reserve; private room and event packages available.

6400 Boul. Taschereau, #101

Pacini (6400 boul. Taschereau, #101, J4W 3J2, Brossard) — Quebec Italian chain restaurant founded in 1989, warm family atmosphere. Unlimited Bar à Pain™ bread bar, house-made pastas, pizzas, grills, 14 signature cocktails and table d'hôte menu. Outdoor terrasse and private room available.

7575 Boulevard Taschereau

Piazza Pazza (7575 boul. Taschereau, J4Y 1A2, Brossard) — independent Italian restaurant and bar, also serving brunch as the "Breakfast Club." Stone-oven pizzas (30+ varieties), house-made pasta, seafood (mussels, seafood linguine), grilled dishes and Italian plates. Full bar. Closed Mondays.

Pizzeria Sofia (1080 rue du Lux, suite 20, J4Y 0L1, Brossard, Quartier DIX30) — lively Italian trattoria of the Sofia group: wood-fired Neapolitan-style pizzas (namesake Sofia with 'nduja, Margherita, truffle Burrata), house-made pasta (gnocchi cacio e pepe), antipasti and grilled mains, full bar and cocktails. Festive, music-driven room. Dine-in, takeout and delivery; online reservations.

150 Prom. des Lanternes, Local 210

Randolph Pub Ludique DIX30: Canada's first board-game pub (2012), with 1,000+ games, Gaming Hosts to guide you and no time limit. Entry ~$9.50 per person. Full bar, pub food and summer terrace. Libro Reserve for groups.

1725 Chemin des Prairies

Family Czech restaurant in Brossard — an extraordinary culinary journey to the heart of Europe. Traditional homemade dishes: beef goulash, svíčková, veal liver, and fried pork tenderloin in a rustic setting.

155 Promenade des Lanternes #210

Thai restaurant certified Thai Select Premium since 2012, operated by Groupe Satori. Authentic Thai cuisine — aromatic curries, sharing platters, vegetarian and vegan options. Rooftop terrasse, Wednesday ladies night (DJ + 50% menu). Lunch table d'hôte available.

155 Promenade des Lanternes, Suite 10

Sammi & Soupe Dumpling at DIX30 (155 Prom. des Lanternes, Suite 10): handcrafted xiao long bao soup dumplings since 2013 — classic pork, chicken-mushroom, shrimp-coriander, kurobuta-truffle and seasonal specials. Pan-fried dumplings, wonton soups, cold noodles and dessert bao.

6175 Boul. Taschereau

Rôtisserie Scores at 6175 Boul. Taschereau: spit-roasted chicken (classic, Montréalais, honey sriracha, piri-piri, apple BBQ), half or full rack ribs, brochettes and grilled plates. Many combos include the all-you-can-eat salad and soup bar — the only one in its segment. Lunch+ menu ($14.95–$19.95), kids menu ($9.45, drink and dessert included). Full bar. Reservations via Libro. Quebec chain founded in Montreal in 1995; 28 locations across Quebec.

6155 Boul. Taschereau

Japanese teppanyaki restaurant founded in 1983 in Brossard. Chefs cook and perform tableside on a teppan griddle — steak, tempura shrimp, lobster, chicken teriyaki, filet mignon and sushi. Private rooms available.

3700 Rue de l'Éclipse

Vertigo at Solar Uniquartier (3700 rue de l'Éclipse): travel-inspired bistro-bar — tartares, tacos, burrata, piri-piri chicken and an eclectic international menu. Full bar, terrace, happy hour. Open 7 days.

1520 Avenue des Lumières, Local 10

Bar-restaurant offering California-inspired cuisine, rich in flavours and colours, since 2001. Pizzas, pasta, grilled meats, fish and indulgent desserts in a lively DIX30 atmosphere.